As far as I'm concerned, chocolate chip cookies are the easiest and yummiest baked good. I make this recipe all the time, because, when put in the oven for the right amount of time, they come out perfect. They are perfectly crunchy on the outside, but lovely and soft on the inside. I advise that you make your cookies relatively small, only because you use so much chocolate. This, I think, means maximum consumption. I believe these cookies taste the best when served with a glass of milk. Enjoy.
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